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VARIATION OF POTATO STARCH AND BAGASSE CELLULOSE ON THE PHYSICAL AND MECHANICAL PROPERTIES OF BIOPLASTICS. einstein e-j. [Internet]. 2024 Oct. 7 [cited 2026 Mar. 21];12(3):15-20. Available from: https://jurnal.unimed.ac.id/2012/index.php/einsten/article/view/62280