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Issue |
Title |
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Vol 6, No 1 (2023): JANUARY 2023 |
Determination Of Total Flavonoid Content Of Bajakah Tampala And Kalalawit Roots Using The Reflux |
Abstract
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Sasi Yuni Kirana, Rizki Febrianti, Wilda Amananti |
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Vol 1, No 1 (2018): Juli 2018 |
Determining the Content of Nutrition and Organoleptic Test of Chips from Jackfruit Seed and Durian seed |
Abstract
PDF
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Sofiyanita Sofiyanita, Sri Nurhayati |
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Vol 4, No 2 (2021): JULI 2021 |
Determining the Most Stable Structure of Benzamided Derivatives Using Density Functional Theory (DFT) |
Abstract
PDF
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Cinthia Uly Hotnami Sinaga, Asep Wahyu Nugraha |
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Vol 5, No 1 (2022): JANUARI 2022 |
Effect of Addition of Ethanol Extract from Sijukkot Leaves (Lactuca Indica L.) on Cholesterol Reduction in Male Strain Rats (Rattus Norvegicus) |
Abstract
PDF
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Felivia Angelina Munte, Albinus Silalahi |
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Vol 6, No 1 (2023): JANUARY 2023 |
Effect of Adsorbent Dosage on Copper Ion Adsorption Using Activated Carbon of Langsat Shell (Lansium domesticum Corr) with Column Method |
Abstract
PDF
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M Yogi Yunanda, Desy Kurniawati |
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